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Facing the challenges and the obstacles of the world of wine with enthusiasm and professional commitment.

The luxury wine hotel was one of the big winners of the awards from the British magazine World of Fine Wine, winning the “Best Regional Wine List in the World”, “Best Regional Wine List in Europe”, “Three-Star Wine List” and “Jury Prize”.

It has never been more exciting to be a winemaker in Mendoza, and the hundreds of winemaking students at local universities and winemaking interns learning the ropes in local bodegas each year can contest to that.

What makes Mendoza’s wine scene so dynamic are the youngest generation who are bringing new ideas and new tastes onto the scene. While there are many young winemakers working in the wineries of Mendoza, there’s an exciting new generation of independent vignerons who are bringing their own labels and wine styles to the fore.

She lives in Ovar where she is also a very successful lawyer. She is stubborn, persistent, dedicated to what she does and has an amazing energy, taking everything by storm. But she has another feature so typical of her: she is extremely friendly and polite, always ready to help and has the ability to get along with everyone around her, making new friends quite easily. Married with two daughters, she is short in stature and still has a girlish face, always with a broad, infectious smile and she is a lot of fun.

Catherine Cruchon : a young gun passionate about wine!

In Valparaíso Casablanca Valley there are many women who stand out in the field of wine tourism and wine service. The story of Andrea Rebolledo, Tourism Manager of Tapihue Wines is a great reference, how to customize the service and detect empathy as the best tool to give tourists an unforgettable experience

Come to Bordeaux and meet the young generation of wine makers and vineyard owners who are making changes in Bordeaux and are keen to meet their clients face to face.

https://www.hillfamilyestate.com/

Given that 95% of Napa Valley’s wineries are family owned and nearly 80% make less than 10,000 cases of wine per year, most wineries can be described as small, artisan producers. Get to know second generation vintner, Ryan Hill of Hill Family Estates and his perspetive on the family business.

A winegrower’s job is old-fashioned? As if! Mainz and Rheinhessen prove the opposite! The region boasts with a lot of talented young winemakers who have decided to dedicate themselves to wine with conviction and passion.

There are many foreigners in Mendoza who have orbited into Argentina’s wine capital for a change of lifestyle and to start working in wine — sometimes as a wine producer, sometimes as a sommelier and sometimes as a hotelier catering to the growing number of wine tourists that visit Mendoza each year.

 

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