The event organized by the Port and Douro Wines Institute in partnership with Port Wine Companies, celebrated this Monday, October 10th, its first anniversary.
My Port Wine Day takes place every month, always on the 10th at 6pm, and aims to promote the various matches between gastronomy and Port Wine.
In this anniversary edition the proposed experience was, tinned sardines paired with Port Wine. Strange, no? Take a look at these mouth-watering photos.