Global warming is impacting the DOCa Rioja and numerous studies provide scientific evidence of the fact.
While growers and wineries recognize that global warming is impacting their businesses, putting measures in place in Rioja vineyards to counteract it requires changing traditional ways of planting and working the soil. Forward thinking viticulturists such as Roberto Frías are applying solutions to their company’s vineyards and experts like Fernando Martínez de Toda are providing practical, science-based solutions that will hopefully benefit Rioja as a whole.