Porto

 

The menu is always changing but there may be pea soup with croutons, ham, charcuterie and cheese board, veal carpaccio with pink pepper and rocket and parmesan salad, filo pastry alheira, sweet-and-sour puff pastry with a Aneto rosé, wild game meat alheira wrapped in puff pastry with applesauce and cashew nuts and a few more starters that can also be used for snacking, which in itself can be a great meal.

SPLIT is a brand belonging to the Vinko company which, in turn, is the result of the partnership between three entrepreneurial friends and a group of companies belonging to a family linked to the wine sector for the past fifteen generations.

If you think you will spend an hour sipping the most varied wines, think again, because your task here is much harder: you must help save the Port Wine!

Portugal has a huge tradition in gastronomy / cuisine and has a largest and richest cookbook in the world. Along with various products, from the sea to land, from the coast to inland, whose quality is already recognized internationally...Wines are another passion of Chef Álvaro Costa, and the immense possibilities of pairing it with traditional cuisine, especially appreciating its great versatility.

For a long time, we wanted to visit Vila Nova de Gaia, in a unique opportunity to take a beautiful walk, learn History, have a gastronomic and wine experience, and enjoy a top-class accommodation

Gather your family and come to Porto. Here, fun is guaranteed for everyone: parents, children and even grandparents!

 

 

 

 

Winter is especially beautiful in Porto. Throughout the season, travelers revel in the sparkling views of the riverfront, the city’s wonderful cuisine, and our beautiful Port wines. If you’re lucky enough to be in Porto on New Year’s Eve, you can enjoy it all from aboard a river cruise, with fireworks lighting the sky, too.

Our favorite time of the year is coming, the Christmas holidays!

This is a wonderful time, which brings together family and friends and includes an endless array of parties. The whole holiday season offers us dozens of reasons to open a good bottle of wine and make a toast!

Monverde Wine Experience Hotel has been a long time affair of mine ever since I visited it for the first time, in 2016. Quite unsurprisingly, this stunning and picturesque wine hotel was the regional winner of the “Sustainable Wine Tourism Practices” category of the Best Of Wine Tourism 2018 awards, following on from winning the “Accommodation” category in 2017.

Porto and the Douro wine region have achieve more international recognition. The House of Sandeman Hostel & Suites unanimously won one of the 10 awards given by the international competition Best of Wine Tourism, held this year in Adelaide, Australia.

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