The Azienda Agricola Roeno is located in Brentino Belluno, north of Verona in the Valdadige Terradeiforti. A borderland between Veneto and Trentino, where the culture, history and traditions of the two regions have created a unique identity. Roberta, Cristina and Giuseppe together with their mother Giuliana, carry on the project designed by the founder, his father Rolando, who founded the company more than 50 years ago. Our Locanda inside the company is a starting or arrival point for our guests, where they can find, a Veronese-Trentina rural cuisine, with particular attention to local raw materials and typical local preparations. You can taste the homemade tagliatelle with Enantio wine served with red radicchio from Verona and speck, the tortelloni with Monte Veronese with Lessinia black truffle, the canederli, the strangolapreti. Among the main courses the now famous "rabbit" with polenta, the Carne Salà rises with beans and other dishes personally cared by grandmother Giuliana. All in a familiar and welcoming environment, surrounded by mountains and vineyards. There are two internal dining rooms and a large terrace overlooking the garden where you can eat outside for lunches and dinners. We have 10 cozy, comfortable country-style rooms that offer everything you need to ensure comfort and relax. Inside the Locanda it’s possible to do wine tastings and visits to the winery and the vineyards, discovering the uniqueness of the area as the centuries-old vines of Enantio. A unique wine heritage of its. We organize events and theme nights dedicated to our wines and the gastronomic excellence of the Verona-Trentino area. The Valdadige Terradeiforti offers many activities such as canyoning on the Adige River, a visit to the Madonna della Corona Sanctuary, the evocative Castle of Avio, the bicycle route on the Adige-Sole cycle path which is one of the most beautiful and scenic in Europe.