Caves Cockburn’s stands as a beacon of culture and excellence in wine tourism, being a living testament to centuries of tradition and dedication to the art of Port wine and craftsmanship
Wine Tours Switzerland
Experience the Bündner Herrschaft, Heidiland and the St. Galler Rheintal with their wines typical of the terroir as well as the cultural and culinary delights of these regions.
Azienda Agricola Valentina Cubi
A Boutique Winery and Agriturismo in the heart of Valpolicella Classica
Bringing the Rheinhessen terroir to the table
Hundertguldenmühle is one of the top restaurants in Rheinhessen near Mainz. It combines haute cuisine with sustainable local ingredients and first-class wines.
Babylonstoren in the Cape Winelands South Africa prides itself on cuisine that reflects the season
Housed in the old cowshed, Babel Restaurant is a wonderful mix of Cape Dutch architecture and contemporary glass walls that makes for a simple yet edgy environment in which to try our tasty combinations. We have a farm-to-fork philosophy which means we like to serve seasonal food that reflects our “pick, clean and serve” approach.
Seiterre – not just wine but emotions representing the identity of a territory
A sensory journey where wines meet local products through emotional tasting sessions.
The “mile zero philosophy” transforming wine tourism around Porto
Wine tourism experiences and the culinary landscape in Porto, Douro and Vinhos Verdes regions through the sustainable “mile zero” philosophy.
Farm to fork bringing the land to the table.
Bringing biodiversity to Bordeaux wine tourism – Kitchen gardens are popping up in properties across the region, with produce destined for the chateaux dining rooms and taken home by the teams.
McLaren Vale’s top restaurants hero local produce
McLaren Vale is one of Adelaide, South Australia’s 18 wine regions and only a 45-minute drive from the city centre, making it the perfect destination for Sunday lunch.
Strong support for wine tourism with passing of Winery Cellar Door Tasting Bill
New Zealand Winegrowers congratulates Stuart Smith MP and Parliament on the passing of the Sale and Supply of Alcohol (Winery Cellar Door Tasting) Amendment Bill
Dine local in Hawke’s Bay, New Zealand’s Food and Wine Country
Hawke’s Bay is not just Aotearoa’s Great Wine Capital, we are also New Zealand’s Food and Wine Country. With fertile soils and a temperate climate, in Hawke’s Bay you are never far from a piece of land growing and nurturing the finest of fresh ingredients to stock your pantry and fill your fridge. It is little wonder that many of our region’s incredible wineries, restaurants and bars have local produce at the core of their menu offerings.
South Australia’s Alkina Wine Estate: A Global Beacon in Wine Tourism
In the heart of South Australia’s Barossa Valley, Alkina Wine Estate stands as a symbol of excellence in wine tourism. This distinguished estate has recently garnered global attention, not just for its exquisite wines but also for the unparalleled experiences it offers to visitors