Great Wine Capitals Bilbao-Rioja celebrates the 2026 Best Of Wine Tourism Awards. See the seven winners for excellence in Architecture (Faustino), Innovation (Ramón Bilbao), Sustainability (Palacios Vinos de Finca), and more.
Perfect 3 Days in the Adelaide Hills
South Australia’s Adelaide Hills is a cool-climate haven of rolling vineyards, artisan producers, and breathtaking landscapes.
Maison Rémy Martin: Where Heritage Meets Innovation in the Heart of Cognac
In the rolling vineyards of southwestern France lies Maison Rémy Martin, one of the most celebrated producers of Fine Champagne Cognac. With roots reaching back to 1724, the House has become a symbol of exceptional craftsmanship and dedication to terroir. Over the centuries, it has elevated the art of blending eaux-de-vie into an enduring legacy that speaks to both tradition and refinement. Today, it continues to shape the future of spirits through immersive tourism, environmental stewardship, and a commitment to excellence that extends far beyond the cellar.
Bordeaux to Host 25th Great Wine Capitals Annual Conference, Honouring the Network’s Origins
The Great Wine Capitals Global Network will hold its 25th Annual General Conference in Bordeaux, France, from November 2 to 6, 2025. As the founding city of the Network, Bordeaux plays host in this milestone year under the guiding theme “Genesis.”
Bodegas Bilbaínas to Host Bilbao-Rioja’s Best Of Wine Tourism Awards Ceremony
The Best Of Wine Tourism Awards ceremony for Bilbao-Rioja takes place October 8, at the historic Bodegas Bilbaínas in Haro, La Rioja. Over 30 wineries, restaurants, and tourism providers compete across seven categories, with regional winners advancing to the international competition in Bordeaux. Meet the nominees vying for recognition as the world’s best wine tourism experiences.
Celebrating a Decade of Empowerment: 10th Anniversary of the Club of Professional Women of Wine of Mendoza
With the backdrop of the majestic Andes, the Club of Professional Women of Wine of Mendoza (CMPV) marked its 10th anniversary with an elegant celebration at Lamadrid Estate Wines. The event brought together pioneers, professionals, and international guests to honor a decade of collaboration, empowerment, and excellence in the wine industry.
How Bodegas Campillo Pioneered Wine Tourism as Art Form
Bodegas Campillo, the 2025 Best Of Wine Tourism Award winner in Art & Culture, has revolutionized wine tourism in Rioja Alavesa by integrating contemporary Spanish art exhibitions with architectural excellence. Located in medieval Laguardia, this pioneering winery creates cultural experiences that transcend traditional tastings through its Martinez Zabala Gallery and rotating art exhibitions.
Porto celebrates excellence and reveals the winners of the Best Of Wine Tourism Awards 2026
The city of Porto has revealed the regional winners of the Best Of Wine Tourism Awards 2026, celebrating excellence and innovation in wine tourism.
Mendoza Celebrates Excellence at the 2026 Best of Wine Tourism Gala
On Friday, September 19th, the province of Mendoza once again became the epicenter of global wine tourism as it hosted the Best of Mendoza’s Wine Tourism Awards, a prestigious event that honors the most outstanding contributions to the region’s thriving enotourism industry. It was a special edition of these Awards as Mendoza also celebrated its 20th Anniversary of being a member of the Great Wine Capitals Global Network.
Celebrating the best in wine tourism – Adelaide
South Australia’s top wine tourism businesses have been celebrated at the 2026 Best Of Wine Tourism Awards, announced on 11 September at the SA Wine Industry Dinner at the National Wine Centre in Adelaide.
Beyond the Glass: Where Swiss Wine Meets Creativity
From Michelin-starred chefs to local craftsmen and contemporary artists, Swiss wineries are shaping unforgettable encounters. Each glass of wine becomes part of a wider cultural and culinary dialogue.
Boroa Jatetxea- A Culinary Sanctuary in the Basque Heartland
Boroa Jatetxea, a Michelin-starred restaurant near Bilbao, provides a memorable dining experience within a restored 15th-century farmhouse. It’s a must-visit for its innovative Basque cuisine and exceptional Rioja wine cellar.