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GUT LEBEN am Morstein – Culture Festival

GUT LEBEN am Morstein – Culture Festival

After receiving its first award in this category in 2019, the jury firmly believes that GUT LEBEN am Morstein has developed into one of the most important culture and event locations in Rheinhessen. In 2020, owner Stefan Spies took full advantage of the restrictions...

GUT LEBEN am Morstein

GUT LEBEN am Morstein

Double award winner: The unique building and gardens of GUT LEBEN am Morstein, nestled in the vineyards in the centre of Westhofen, have become a venue for sophisticated gastronomy, hotel accommodation, events, conferences and cultural events. The “vine arbour” and...

Tacheles Landrestaurant

Tacheles Landrestaurant

Diana Schmitt is the head chef and owner of “Tacheles”, a rustic restaurant in the old centre of Flörsheim-Dalsheim. Here, guests can enjoy culinary delicacies from the region. She serves game  from Schmitt’s own hunting grounds – and she also caters for vegetarians....

BottleStops

BottleStops

BottleStops is a tour operator and event company that offers highly individual experiences and builds bridges between visitors and local wine culture. The jury has chosen BottleStops as the winner of the Best of Wine Tourism Award 2022 for “Innovative Wine Tourism...

Hofgut Wißberg

Hofgut Wißberg

Nestled in the idyllic vineyard surroundings of St. Johann, Hofgut Wißberg invites guests to take a break from their everyday lives in the “Tuscany of Rheinhessen”. The hotel aims to promote regional products and strengthen the local economic infrastructure by...

Best of Mainz

Best of Mainz

During the first  “Great Wine Capitals Wine Walk”, the Best of Mainz guides take visitors to three very different wine locations. Of course, they also tell interesting stories about the wine city. They present guests and locals with new perspectives and allow them to...

Weingut Braunewell

Weingut Braunewell

Braunewell sets new sustainability standards – from its vines to its postage stamps. After all, the wine-making family focused on sustainability, efficiency and working conditions when planning the extensive renovation and expansion of its business from 2018 to 2021....