Weingut Meyerhof in Flonheim is a family-run organic winery with a guesthouse and wine shop. Guests can unwind in one of 11 modern rooms, savour local produce in the wine shop, host events and park their campervans for a truly authentic Rheinhessen experience. Weingut...
Völker Restaurant, Oppenheim
The historic Völker Restaurant in Oppenheim is located in the birthplace of Paul Wallot, the visionary who designed the German Reichstag. An in-house exhibition offers insights into his life and work.
Weingut Dr. Koehler, Bechtheim
Weingut Dr. Koehler in Bechtheim blends nature and architecture in a way that is both modern and authentic. In a playful nod to its name, every tasting session with Dr. Koehler is dubbed a “consultation hour”.
Weingut K.&K. Dautermann, Ingelheim
Weingut K.&K. Dautermann in Ingelheim is a place where more than 125 years of tradition are blended with a commitment to sustainable wine-growing practices.
Hundertguldenmühle, Appenheim
The Hundertguldenmühle in Appenheim is an old mill steeped in over 300 years of local history, where top chef Eva Eppard and her team serve up high-end cuisine with an ever-changing menu.
Weingut Familie Erbeldinger
Naturalness, quality and the personal service of a family winery – you can enjoy all this and more at Weingut Familie Erbeldinger in Wonnegau, Rheinhessen. The business spans three generations – and every member of the family has a permanent place in an ambitious and...
Weinzuhause Hotel, Restaurant & Wine Shop
Weinzuhause creates a unique combination of wine and fine dining. Nestled in the vineyards of Rheinhessen, the 20-room boutique wine hotel is the perfect place to spend a relaxing night in a distinct atmosphere. The hotel’s interior exudes a cosy and modern flair, and...
Weinhaus Bluhm
“Mainz meets France” – this special connection between German indulgence and the French way of life is created by restaurateur Murielle Stadelmann at Weinhaus Bluhm. Her regional and international specialities are complemented with outstanding wines from the region...
Steins Traube
In the Steins Traube restaurant, the team of gourmet chefs led by head chef Philipp Stein and warm-hearted restaurant manager Alina Stein bring tasteful tradition to life in the heart of the Finthen district of Mainz. Looking back on a long-standing family tradition...
Weingut Paulinenhof
Weingut Paulinenhof is dedicated to creating innovative and highly memorable experiences for wine enthusiasts.
Weingut Klosterhof
According to master winemaker Christoph Lösch, it’s no coincidence that the city of Worms starts with the same letter as “wine”. A rich variety of grapes grow in the vineyards of Weingut Klosterhof on the Rhine – and this diversity can be experienced through the family business.










