New GWC’s webinar explored how wine tourism in New World regions is being transformed through dynamic, entertainment-driven experiences. The session highlighted how top destinations in Australia and New Zealand are redefining the traditional cellar door by blending wine with culture, cuisine, and creativity.
Discover the Delights of Verona: a Gastronomic and Panoramic Journey
From traditional “trattoria” serving time-honored Veronese dishes to panoramic “agriturismo” pushing the boundaries of Italian cuisine, Verona promises a culinary adventure that will delight food enthusiasts and casual diners alike.
Château Rol Valentin through the tasting glass
Husband and wife team Nicolas and Alexandra Robin bought Château Rol Valentin, Grand Cru Classé of Saint Emilion in 2009, but they are no strangers to the region.
They studied winemaking, viticulture and commerce and travelled the world before coming back home to the region where their families have been making wines since the 1700s