An old stone cottage built in 1851 is home to Skillogalee’s vibrant and cosy restaurant.
For over 150 years the Kalleske family have been farming and growing grapes at their Greenock farm in the Barossa Valley.
Banrock Station, which is part of the Accolade Wines portfolio, is the ideal setting to enjoy fine wine, food and unique wine tourism experiences.
Seppeltsfield Estate has layered art, design and culture into their existing wine and food tourism experience.
Located in South Australia’s McLaren Vale, Primo Estate offers the region’s most stylish wine tasting experience at their award winning cellar door.
Owners since January 2005, Jim and Helen Carreker spent more than ten years to select the heart of the world renowned Barossa Valley for their luxurious accommodation property The Louise.