Gastronomy and Guest Rooms in the heart of Jurançon
Domaine Mont-Riant is the perfect place and base from which to discover the stunning countryside and delicious wines of Jurançon.
Above the Vines: A Luxury Awakening at Delaire Graff Estate
There’s a moment turning onto the Helshoogte Pass from Stellenbosch when the light shifts and the road begins to climb. As the slopes unfurl into lush valleys and dramatic mountain backdrops, the entrance to Delaire Graff Estate appears like a secret revealed. It is here, at this meeting point between cultivated beauty and wild South African terrain, that one of the Cape Winelands’ most luxurious and artful destinations waits to be discovered.
Local and Regional Agricultural Products: The Basis of the Riojan Lifestyle
Consuming locally and regionally grown foodstuffs is a longstanding tradition in La Rioja and Rioja Alavesa. This is not surprising given the amazing quality of the bounty from our fields, streams, mountains and the waters of the nearby Bay of Biscay.
Château Fage
This unique venue was opened in 2021 to share the beauty of the region and it’s wines with guests from around the world, winning a 2024 Regional Best Of Wine Tourism for its accommodation.
Chef Juan Carlos Ferrando: “Haute Cuisine can also be Traditional”
Chef Juan Carlos Ferrando’s philosophy is that haute cuisine can be applied, undisguised, to traditional fare. Ferrando, a native of Buenos Aires, learned his trade following French culinary traditions at the Lycée Français in his hometown.
Mt Lofty Ranges Vineyard home to award-winning restaurant
From humble beginnings as a garden shed nestled among the vines with a rustic homemade bar, Mt Lofty Ranges Vineyard has evolved to become a multi-award-winning tourism destination.
Terroir Experience at Zonda Restaurant
Get to know Zonda Restaurant, Innovative Experiences 2024 award winner in the Best Of Mendoza’s Wine Tourism Contest
The Santa María Briones Hotel: Better than a Home Away from Home
The Santa María Briones Hotel is a dream come true for owner Javier Ruiz and his family. Ruiz, a native of Logroño, emigrated to the United States many years ago where he made a living selling ships.
Restaurante Aitor Esnal: A Voyage Through La Rioja, the Basque Country and Southeast Asia
Join us in a delicious voyage: we visited Aitor Esnal Restaurant in Logroño, La Rioja and enjoyed an experience full of harmony and delicacy.
El Puntido: Gastronomic Excellence in a Spectacular Setting
Restaurante El Puntido in Viñedos de Páganos, Laguardia, is a gastronomic paradise of Rioja Alavesa where you can enjoy a unique experience around wine and gastronomy. The wine pairing is exceptional, extensive, diversified and with the very high quality of the prestigious wines of the Eguren family.
The Best Pintxo and Tapas Routes in Rioja and Bilbao
Rioja is king in the bars and restaurants in the Rioja region and Bilbao. A tapas or pintxos crawl is easy and fun because the most popular routes are in areas in towns and cities with a large concentration of bars.
The unique chic of chateau entertaining in Bordeaux
From private tables to restaurants or picnics in the park to food trucks, food and wine pairing has never been so much fun in Bordeaux.