When a panel of wine experts says your winery accommodation is a ‘luxe offering in a beautiful setting’ that offers an ‘exceptional stay and complete experience for guests’ it’s worth paying attention.
Le Agriesperienze: A Taste of Ticino’s Wine & Farm Traditions
Switzerland’s Italian-speaking region, Ticino, is a paradise of rolling vineyards, traditional farms, and breathtaking landscapes. While it’s famous for its Merlot wines, there’s a hidden layer of depth to its agritourism scene, offering visitors something far beyond a simple tasting session. At the heart of this movement is Le Agriesperienze, an initiative that combines immersive food and wine tourism with hands-on agricultural experiences.
Wine tourism can also be sustainable
Visitors to the Paulinenhof in Selzen, Rheinhessen, experience what sustainability feels like as soon as they arrive: at the champagne reception in the blooming garden, wine lovers enjoy the sparkling wine in a natural setting with tantalising aromas.
Sustainability at the forefront for Church Road Winery
In the Best Of Wine Tourism Awards announced in September this year, Church Road Winery scooped the award for Sustainable Wine Tourism Practices. Sustainable practices are something Hawke’s Bay can be proud to say are at the heart of so many of its wineries. It’s...
The largest certified sustainable winery in the Adelaide Hills
Sidewood Estate, founded in 2004 by Owen and Cassandra Inglis, is dedicated to creating beautifully balanced, cool-climate wines that reflect the essence of the Adelaide Hills – one of the closest wine regions to the city of Adelaide, South Australia.
Bodegas Bilbaínas: Where Rioja’s Legacy Meets Modern Elegance
Tucked into the storied Station Quarter of Haro, Rioja’s winemaking epicenter, Bodegas Bilbaínas offers an experience as timeless as its wines. With over 120 years of history, this iconic estate is not just a winery—it’s a journey through the art, culture, and passion of Spanish viticulture.
Monteleone21 – The essence of a project that combines natural landscapes with modern architecture
The Masi Wine Experience, the wine tourism project by Masi Agricola, has received another significant accolade thanks to Monteleone21.
Chateau de Reignac
Has yet another Best Of Wine Tourism award under it‘s belt, this time for Sustainable wine tourism practices. Previous wins include Architecture and Landscape in 2015, Innovation and Discovery in 2016 and a Gold award for innovation and experience.
Pine Ridge Vineyards: Where Sustainability Meets Excellence
As a sustainability-driven Napa winery, Pine Ridge Vineyards looks to the future – while heralding its past. This Stags Leap District mainstay remains committed to preserving the natural beauty of Napa Valley, proving that environmental responsibility and exceptional winemaking can—and must—go hand in hand.
Finca La Emperatriz: Where Sustainability Is the Center of Wine Tourism
Finca La Emperatriz created its wine tourism offer with a focus on history, sustainability, vineyards and spectacular surroundings in Baños de Rioja.
Signorello Estate: Built for the Future
When a Napa Valley winery was destroyed by wildfire, one man decided to rebuild – and become the most efficient, eco-ready winery possible. Meet the re-imagined Signorello Estate: 100% off-the-grid, fully solar-powered, and built for the future.
A Flourishing Tale: Dandelion Vineyards in McLaren Vale
Tucked away in the rolling hills of McLaren Vale, South Australia, Dandelion Vineyards offers a refreshing perspective on winemaking—one that marries tradition, sustainability, and a touch of whimsy. Founded by the talented winemaker Elena Brooks, the winery has cultivated not only exceptional wines but also a story that resonates with the natural beauty of its surroundings.