“Let’s go to the Nack!” – That’s what people in Rheinhessen have been saying for over a hundred years when they want to enjoy delicious food paired with good wine. The former Nack winery in Gau-Bischofsheim, not far from Mainz, is now home to a culinary gem nestled in a romantic timber-framed house in the village center: the restaurant Das Nack – run by Christoph Arenz and his family.
The sky is the limit: Rheinhessen’s next generation of winemakers
This time, we present you three aspiring young winemakers and businessmen that are taking Rheinhessen’s wine culture into the future.
Fasoli Gino: A Century of Roots, Vines, and Vision
“Our present is merely other people’s past, and who we are today is inseparably bound to those who came before us”. Natalino Fasoli
Family winegrowing in Switzerland: when the next generation takes over
When young winemakers take over the family winery, an exciting mix of experience and new beginnings emerges. Six portraits show how the new generation is helping to shape the future of Swiss wine.
Domaine Mont-Riant Culinary Experiences
Gastronomy and Guest Rooms in the heart of Jurançon
Domaine Mont-Riant is the perfect place and base from which to discover the stunning countryside and delicious wines of Jurançon.
Wine industry bursary winners share insights
About 50 representatives from the South Australian wine industry got together to listen to ideas gathered from around the world for growth and innovation in South Australian wine research, viticulture, wine production and wine tourism.
Stunning views and wine experiences among vineyards and nature in the Douro Valley
The Douro Valley wine region offers visitors a spectacular invitation to explore their natural landscapes and vineyards in outside activities and experiences.
Bilbao and Rioja: Where Summer Adventures Meet Wine Country
The combination of Bilbao’s coastal energy and Rioja’s wine landscape rhythms creates perfect conditions for active tourism. Summer temperatures moderate the Atlantic influence, while the extended daylight hours provide ample time for outdoor exploration
Smith & Sheth: creating exceptional experiences
Visitors to Smith & Sheth gain a meaningful connection to the Great Wine Capital of Hawke’s Bay on a number of levels thanks to the carefully considered wine experiences on offer, delivered by expert, friendly staff.
Wine in Nature – Discovering Bordeaux great outdoors through a glass of wine
Picnics, horseback tours, hiking or biking are great ways to explore the great outdoors and understand its influence on wine quality. It’s also a perfect opportunity for wine makers to share the care growers invest in their environment.
Wine wanderings in South Australian wine regions
South Australia’s 18 distinct wine regions stretch from white sand beaches to the west and the cool, rolling hills to the east, and each offer something to tempt wine-loving walkers. Whether solo or with your furry friend, whether short and sweet or a multi-day hike, we have something for everyone.
Discover New Zealand’s Food and Wine Country on Two Wheels
Embark on an unforgettable journey through Hawke’s Bay, a celebrated Great Wine Capital of the world, where cycling unveils the region’s charm like no other experience. With its sunny climate, flat terrain, and breathtaking vineyard and coastal views, this region is...