Discover how digital tools are transforming Swiss wine tourism, making experiences easier to discover, more interactive and accessible to international visitors.
Celebrating South Australian wine tourism with industry accolades
The 2027 Adelaide, South Australia Best Of Wine Tourism Awards have been announced ahead of a series of regional festivals celebrating some of the best of South Australian wine over the next month.
The Business of Wine Tourism: What Hawke’s Bay’s Numbers Tell Us
The Great Wine Capitals International Conference in Hawke’s Bay is a chance for the whole network to compare notes on turning wine tourism’s undeniable demand into durable regional value.
As Rheinhessen Turns 210, Its Brand Is Growing Stronger Together
Rheinhessen is celebrating 210 years – and looking firmly towards the future. Across wine, tourism, gastronomy, culture and business, new forms of collaboration are helping to connect the region’s many strengths. From a dedicated Wine Tourism Manager to quality initiatives and a shared tourism strategy, 2026 marks an important step towards a stronger, more connected wine tourism destination.
Porto: Follow the Wine Home
In Porto, wine is often where the journey begins. Follow it from the city to the Douro and Vinho Verde, where labels become landscapes, vineyards and stories, before returning to the city with a new understanding of what lies behind the glass.
Great Wine Capitals names its 2026/2027 Research Grant recipients
The Great Wine Capitals Global Network has awarded its 2026/2027 International Research Grant to Rongrong Huang of Macao University of Tourism and Dr Matthew Coyne of Oklahoma State University. The two projects were picked from a field of 31 applications.
Quinta da Torre – an authentic journey into the land of Alvarinho
Quinta da Torre – Anselmo Mendes offers a distinctive combination of living heritage, local knowledge, wine expertise and genuine hospitality.
Rustic Vines: A New Way to Discover Bordeaux
What started with a borrowed car and a few Kiwi friends has grown into a fresh, sustainable way to discover Bordeaux wine country.
Worth the Pour: Pricing your wine tourism experiences to build loyalty and maximize value
How should wineries price their tasting experiences? This Great Wine Capitals webinar explores wine tasting pricing as a tool to increase value, support revenue and strengthen customer loyalty.
Beyond the Bottle: Training the Next Generation of Wine Professionals
How can education prepare the next generation for the changing wine industry? Changins’ International Summer University takes students across leading European wine regions to explore how wine tourism, customer experience and new business models can create new opportunities for wineries and future wine professionals.
Rioja Wine Tourism 2025: Economic Impact Reaches €214 Million
Rioja wine tourism continued to grow in 2025, generating an estimated €214 million in economic impact as wineries welcomed more visitors, expanded their experiences and almost doubled investment in wine tourism.
Cultivating community: natural wine and sustainable living at Terre di Pietra
At Terre di Pietra winery enotourism is not just an observation; it is an immersive and collective experience.