Restaurante El Puntido in Viñedos de Páganos, Laguardia, is a gastronomic paradise of Rioja Alavesa where you can enjoy a unique experience around wine and gastronomy. The wine pairing is exceptional, extensive, diversified and with the very high quality of the prestigious wines of the Eguren family.
Excellent gastronomic experiences in the heart of central Chile
An ever-present sun, hand-drawn mountains, bucolic countryside and internationally renowned wines combine perfectly to house internationally renowned cuisines.
If your interest is to live a unique and unforgettable gastronomic experience, surrounded by mountains and sun, where stories and country traditions abound, then the Casablanca Valley is your destination.
Unique or unconventional gastronomic experiences: Hawke’s Bay, New Zealand
Hawke’s Bay Food and Wine Country is the ideal destination to discover a true taste of Aotearoa, New Zealand.
With a reputation as an agricultural and farming powerhouse, Hawke’s Bay delivers an enticing combination of fresh, quality produce as well as passionate producers, artisans and urban restaurateurs who serve up New Zealand’s foremost array of provenance-led, culinary experiences.
Napa Valley’s Unparalleled Gastronomic Experiences
Because Napa Valley is known both for its incredible wine and cuisine, it’s only natural that both wineries and restaurants would seek opportunities to pair them together in new and inventive ways.
Countryside dining at its finest at Kapokbos in the Cape Winelands, South Africa
In the heart of South Africa’s Cape Winelands in Bonnievale is a treasure trove of wine experiences that awaits you at Weltevrede Wine Estate.
The Best Pintxo and Tapas Routes in Rioja and Bilbao
Rioja is king in the bars and restaurants in the Rioja region and Bilbao. A tapas or pintxos crawl is easy and fun because the most popular routes are in areas in towns and cities with a large concentration of bars.
Cooking in the snow, a unique experience at 2,550 masl in Mendoza
Mendoza is celebrating the great distinction of having been named the Ibero-American Capital of Gastronomic Harmony 2023, with wine as its protagonist. From North to South, Mendoza proudly offers delicious food and wine, beautiful landscapes and the affection of its people. Within the wide range of options, Real del Pehuenche is a dream come true located in the department of Malargüe, in the heart of the Andes Mountains and at the foot of the Campanario Mount.
A taste of Verona with pasta, wine and…peaches
Over the past few years, many companies and wineries in Verona have chosen to offer guests different ways through which their products can be experienced, and are more and more committed to promote original events.
Traditional, diverse and innovative – the taste of Rheinhessen
It is not only the geographical orientation, but also the innovative strength of the winegrowers that makes Rheinhessen a major wine region in Germany. A creative gastronomy scene has developed right across the region, cooking and experimenting with pleasure.
The unique chic of chateau entertaining in Bordeaux
From private tables to restaurants or picnics in the park to food trucks, food and wine pairing has never been so much fun in Bordeaux.
Sidewood Estate – Adelaide Hills
Sidewood Estate was the winner of the Wine Tourism Restaurant awards at the 2023 Best Of Wine Tourism Awards in Adelaide, South Australia. Sidewood Estate’s cellar door and restaurant is set amongst stunning landscaped gardens. Located in the heart of the Adelaide Hills wine region at the entrance to Hahndorf, and only 25 minutes from the CBD.
Paulett Wines – Where native food and technology meets gastronomy
For nearly four decades, the passionate artisans at Paulett Wines have been crafting exceptional vintages in the heart of Clare Valley. What began as a humble tin shed nestled in the enchanting valley of the Polish Hill River has blossomed into a remarkable family-owned and operated winery that has garnered international acclaim and a treasure trove of prestigious awards.