With a unique combination of traditional and modern elements in an informative exhibition appealing to many senses, “Winzerkeller Ingelheim” near Mainz earned the prize for the Great Wine Capitals Best Of Wine Tourism Award 2023 in the category “Art and Culture”.
THE WOMEN OF MENDOZA STRENGTHEN ITS WINE INDUSTRY
The World Economic Forum has been measuring the gender gap since 2006 through the Global Gender Gap Index. It benchmarks the current state and evolution of gender parity across four key dimensions (Economic Participation and Opportunity, Educational Attainment, Health and Survival, and Political Empowerment). In 2022 this study included 146 countries. According to the results, there would still be some 132 years to close the gender gap worldwide at the current pace of implementation of measures and actions.
How the Classic New Zealand Wine Trail is Turning Passion into Purchase
A great wine trail is only as strong as the collaboration behind it, and a recent initiative has brought that principle to life in a tangible and exciting way.
Digital Innovation in Wine Tourism: How Napa Valley Blends High-Tech with High-Touch Hospitality
While technology increasingly influences every stage of the customer journey, Napa Valley’s approach remains distinctly human: using digital tools to enhance, rather than replace, personal relationships and authentic experiences.
From City Life to Vineyard Terraces: Lausanne and Lavaux, a Seamless Wine Experience
Few wine destinations combine city life and vineyard landscapes as effortlessly as Lausanne and Lavaux. Explore a region where culture, wine and breathtaking scenery are never more than a few minutes apart.
South Australia leads in sustainability
The South Australian wine industry is rightfully proud of the robust sustainability certification program for grape growers and winemakers run through the national body Sustainable Winegrowing Australia (SWA).
Martell – Contemporary, Culinary Cognac
Martell celebrates the French art de vivre through award-winning Cognac and culinary experiences, from innovative pairings to the exclusive Signature Experience by Chef Alexandre Mazzia.
The Culinary art of Château de Ferrand
Château de Ferrand is no stranger to the Great Wine Capitals Best Of Wine Tourism Awards as they won their third recognition in 2026.
Hawke’s Bay, New Zealand, to Host Premier International Wine Tourism Conference
The 26th Great Wine Capitals International Annual Conference comes to the Southern Hemisphere in October 2026.
Smart Wine Tourism in the AI Era: How Artificial Intelligence is Transforming Wine Tourism Experiences, Marketing, and Customer Engagement
The Great Wine Capitals Global Network is inviting wine tourism professionals, wineries, destination managers, researchers, and industry stakeholders to explore how Artificial Intelligence is reshaping the future of the wine tourism industry in general, and what tools and approaches wine tourism businesses use today in their products and processes.
Wine Tourism and Seafood Excellence in Verona: L’Oste Scuro
Local Winner of the 2025 Best Of Wine Tourism Award for the category “Culinary Experiences” and People’s Choice Awards, Verona’s L’Oste Scuro pairs exclusive wild seafood with an extraordinary 1.100-label cellar.
Wallingford country charm and gourmet delights
Worldly yet grounded, elegant yet deeply personal, the Wallingford experience is an immersive celebration of place, story, and sensory delight
Cultivating Wine Tourism’s Future Talents in Valparaíso – Casablanca Valley
An educational ecosystem deeply connected to tourism, hospitality, and local identity is helping shape the future of wine tourism in the Valparaíso – Casablanca Valley. From specialized technical training in secondary education to university programs and continuous professional development initiatives, the region is cultivating a workforce that not only serves visitors, but also authentically represents the culture, traditions, and community values that define the valley.
Digital Innovation in Wine Tourism: How Mainz & Rheinhessen Connect Tradition and Technology
Mainz and Rheinhessen combine centuries-old wine culture with modern digital innovation. From online wine bookings and digital hiking routes to social media storytelling and smart wine vending machines, the region offers accessible and authentic wine tourism experiences for modern travelers before, during, and after their journey.