Located in the heart of downtown Bilbao, Las Lías transcends the traditional restaurant model, functioning as a vibrant “gastrobar” dedicated to the art of wine. Owned by Mikel García—son of the legendary chef Daniel García—this establishment recently secured the 2026 Best Of Wine Tourism award for the Bilbao-Rioja region.
Bilbao-Rioja Calls for Applications for the 2027 Best Of Wine Tourism Awards
Applications are open for the 2027 Best Of Wine Tourism Awards in Bilbao-Rioja until June 15, 2026. The competition recognizes excellence across seven categories, rewarding innovative and sustainable projects that elevate wine tourism in DOCa Rioja and connect local winners to the global stage.
The Business of Wine Tourism in Rioja
As traditional consumption habits shift, the wine business is turning toward tourism for growth. In Rioja, the industry has moved beyond the “gift shop” model to offer creative, personalized experiences that align with modern traveler demands. With over €131 million in total regional economic impact, we evaluate the strategic steps needed to sustain this momentum and attract new consumer generations.
Building Destination Bilbao-Rioja With a Wine Tourism Package for Passengers on Brittany Ferries
Brittany Ferries and DOCa Rioja launch “The Rioja Wine Experience,” an award-winning 4-day self-drive package for UK and Irish travelers arriving in Bilbao. This exclusive itinerary features three nights at a winery, culinary tours, and visits to the renowned Haro Train Station District.
Faustino Uncovered: A Journey Through Rioja’s Icon of Wine, Architecture, and Legacy
In the undulating heart of Rioja Alavesa, Oyón, framed by endless rows of vines and sunlit terroir, lies Bodegas Faustino, a destination that speaks to the senses and the soul of wine culture. Crossing its threshold feels like entering a world where tradition and innovation are in elegant conversation and every detail reflects passion and precision.
Bilbao-Rioja for All: The Ultimate Family & Pet-Friendly Guide
This year’s landscape reveals a GWC region that understands modern travelers arrive with strollers, backpacks full of snacks, and sometimes a leash. From interactive museum experiences to aroma games designed for young noses, Bilbao-Rioja has transformed wine tourism into a genuine family affair.
Michelin Awards Stars to Three New Restaurants in Bilbao
Bilbao-Rioja shines in the 2025 Michelin Guide. Discover the three new restaurants (Bakea, La Revelía, and Islares) awarded this year.
Enjoy A Relaxing Long Weekend At Rioja’s Best Of Wine Tourism Award Winners
Enjoy an unforgettable long weekend in Rioja focusing on the ‘Best Of Wine Tourism’ award winners. This curated itinerary highlights everything from medieval villages to modern marvels, designed to delight your palate and assure a relaxing escape.
Bilbao-Rioja Celebrates 2026 Best Of Wine Tourism Awards
Great Wine Capitals Bilbao-Rioja celebrates the 2026 Best Of Wine Tourism Awards. See the seven winners for excellence in Architecture (Faustino), Innovation (Ramón Bilbao), Sustainability (Palacios Vinos de Finca), and more.
Bodegas Bilbaínas to Host Bilbao-Rioja’s Best Of Wine Tourism Awards Ceremony
The Best Of Wine Tourism Awards ceremony for Bilbao-Rioja takes place October 8, at the historic Bodegas Bilbaínas in Haro, La Rioja. Over 30 wineries, restaurants, and tourism providers compete across seven categories, with regional winners advancing to the international competition in Bordeaux. Meet the nominees vying for recognition as the world’s best wine tourism experiences.
How Bodegas Campillo Pioneered Wine Tourism as Art Form
Bodegas Campillo, the 2025 Best Of Wine Tourism Award winner in Art & Culture, has revolutionized wine tourism in Rioja Alavesa by integrating contemporary Spanish art exhibitions with architectural excellence. Located in medieval Laguardia, this pioneering winery creates cultural experiences that transcend traditional tastings through its Martinez Zabala Gallery and rotating art exhibitions.
Boroa Jatetxea- A Culinary Sanctuary in the Basque Heartland
Boroa Jatetxea, a Michelin-starred restaurant near Bilbao, provides a memorable dining experience within a restored 15th-century farmhouse. It’s a must-visit for its innovative Basque cuisine and exceptional Rioja wine cellar.