News

The New York Times’ latest city feature highlights Bilbao with a video and article suggesting what to do in ’36 Hours in Bilbao’.

Honestly, 36 hours is not nearly enough time to experience the many cultural, artistic and gastronomic attractions of this exciting city, but the video and article gives you a hint of what you can expect when you visit Bilbao, from the Guggenheim Museum to a wide selection of restaurants, from Michelin-stars to local bistros, wine and tapas bars, five-star luxury accommodation to cozy family hotels, Bilbao has something for everyone! To read more:

From May 23rd to July 4th, Porto will be celebrating S. João.
Six weeks of fun with more than 200 events, from concerts and music festivals, dances and theatre, to popular parades, competitions, runs, regattas, balloon launching, enthusing all who discover and participate on this party.

Opininated About Dining (OAD), the world's leading restaurant rating agency, has recently named Resturante Azurmendi, located in Larrabetzu, near Bilbao, in the 4th edition of "The 100 Best Restaurants in Europe".

Azurmendi, owned by chef Eneko Atxa, has three Michelin stars. The restaurant was honored with a "Best OF Wine Tourism" award in the restaurant category in 2007 by the Great Wine Capitals Global Network.

The prestigous travel magazine, Condé Nast Traveller, places our “Francesinha” on the World top of food. 

The Porto Marathon is becoming international. After Corunna, Madrid, Seville and Barcelona, it is now the moment to spread the Porto Marathon in Paris gathering more participants to the Porto race. The Porto Marathon will take place on 8 November and registrations are already open.